Bagels on the Hill is a family-owned eatery that was first established in 1991.  All of our bagels are baked fresh every morning, made from fresh ingredients that are rolled, boiled and baked to the perfect bagel our community has loved for over 29 years.  Currently owned and operated by Michael and Betty Ann Culvert, with the help of their daughters Michelle and Amy.  Bagels on the Hill also provides a deli counter and catering with a wide variety of homemade salads, sandwiches, party subs and hot trays to choose from.  If you have something you'd like us to make custom for you, just ask!